Oven Puffed Pancakes

1 cup flour
1 cup milk
6 large eggs
1 teaspoon vanilla
pinch of salt
1 teaspoon sugar
1/2 stick butter

Heat oven to 350 degrees. Place butter in a 9X13 pan and set in oven until butter foams. Using a hand mixer, beat eggs, milk, sugar, salt, and vanilla together. Add flour in three additions and mix until just incorporated. Place in the center of the over and remove the upper rack. Bake for 25 minutes or until puffed and golden. Enjoy with jam, butter, or syrup.

Mix in chopped crispy bacon for a new twist and serve with maple syrup. Yummy! Or add some peeled sliced apples tossed in cinnamon and sugar before baking for a twist or to make this dessert. Add your favorite berries with some lemon zest and a little juice for another rendition.